Kent and Sussex Master Gardener taking applications for Class of 2013

May 1, 2013 under Cooperative Extension

The application period is open for Master Gardener training in Kent and Sussex counties. Master Gardeners enjoy gardening, have gardening experience, want to learn more about gardening and have a desire to help others in their community. Following an intensive twelve-week training program with day-time classes alternating between the two county Extension offices, the trainees volunteer a minimum of 45 hours during their first year before becoming official Master Gardeners. Training is held every other year in the fall. Sessions for the Class of 2013 will begin in September (right after Labor Day and will be completed before Thanksgiving).

Master Gardeners are working volunteers and are supported by Delaware Cooperative Extension through the University of Delaware and Delaware State University Extension offices. Master Gardeners are part of a vibrant community of individuals dedicated to growing a greener Delaware, with a more bio-diverse and sustainable environment. They extend the home garden outreach of Delaware Cooperative Extension, staffing garden “hotlines” for much of the year, offering information at events such as community fairs, festivals and farmers’ markets, talking to local civic groups and working with youth groups and schools. Many provide workshops on favorite garden topics and are available through a speakers’ bureau to make presentations for community groups upon request. A dedicated group of puppeteers in Sussex County perform an educational version of “Peter Rabbit” to the delight of children of all age

Tracy Wootten, horticultural agent for Sussex County, said, “Without these wonderful volunteers, Cooperative Extension would not be able to provide the impressive amount of outreach that is being offered to local Delaware communities.”

The training program includes formal lectures, discussion sessions, tours, workshops, and problem-solving sessions. Advanced training opportunities include state, regional and national workshops, lectures at monthly business meetings, special training sessions, and the shared experiences of a group of skilled, experienced gardeners.

The application can be found online at http://extension.udel.edu/lawngarden/master-gardener-volunteer-educators/become-a-master-gardener/

Send completed applications to: Kent County Extension Office, 69 Transportation Circle, Dover, 19901.

All applications must be received by June 1, 2013. Class size is limited. All applicants must attend a reception on June 20, 2013, from 6 to 8 p.m. at the Kent County Extension office. If accepted, you will be notified by letter and will receive further information about classes. It is the policy of the Delaware Cooperative Extension System that no person shall be subjected to discrimination on the grounds of race, color, sex, disability, age or national origin. The Delaware Cooperative Extension Master Gardener Program is provided in coordination with the University of Delaware and Delaware State University.

For more information, contact Tracy Wootten or Tammy Schirmer in Sussex County, (302) 856-2585, ext. 544 or Maggie Moor-Orth in Kent County, (302) 857-6426, or the University of Delaware Paradee Center Kent County Extension office at (302) 730-4000.

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Master Gardeners say no need to spend lots of green on growing green things

March 26, 2013 under CANR News, Cooperative Extension

Quick, hide the credit cards; spring is here. Even the most budget-conscious gardener can get into trouble now. A trip to the nursery for a flat of plants results in three flats, plus a new spade and pair of garden gloves. A plan to grow tomatoes in containers morphs into a raised bed of pricey redwood. Even a stop at the market for bread and milk brings about a new basket of blooms.

University of Delaware’s Sussex Master Gardeners feel your pain. “We’re garden-a-holics; we have a tough time controlling ourselves in spring,” acknowledges Fran Meehan, a Milton-based Master Gardener.

While they can’t help you with your self-control, the Master Gardeners do have some good advice on saving on gardening expenses.

For starters, get your soil tested, says Tracy Wootten, a horticulture agent with UD Cooperative Extension who oversees the Sussex Master Gardeners. You’ll spend a few bucks for the test but could save in the long run. For example, if you have acidic soil, cabbage and other vegetables won’t do well. You’ll need to fix the problem with limestone or other amendments before planting.

Master Gardeners say no need to spend lots on green thingsMany of the Sussex Master Gardeners save money by starting vegetables from seed. It’s also easy to start flowers from seed, notes Maggie Moor-Orth, a Delaware State University horticulture agent who provides technical assistance to the Master Gardeners.

If you’ve had bad luck starting plants from seed, try using a sterile, soil-less medium, says Moor-Orth. Seeds started in soil can suffer rot because of over-watering or non-sterile conditions.

Save money on your soil-less medium by buying dry mix rather than the wet mix formulation, advises Melora Davis, a New Castle County Master Gardener. “With the wet mix, you’re paying for water,” she notes.

Don’t buy those special (and expensive) plastic trays for starting seeds. Recycle plastic containers you already have; just be sure to punch drainage holes in the bottom. Davis suggests using single-serving coffee pods (such as the K-Cup brand).

Garden accessories are another area where you can economize. Stakes, twine, plant markers and weed fabric can get pricey so the Sussex Master Gardeners are creative recyclers. Cut pieces from an old mini-blind for plant markers, suggests Betty Layton of Greenwood. Pantyhose can be used instead of twine, and T-shirts work well, too. “One year, I grew three-pound watermelons on a trellis and used my husband’s old T-shirt as a sling,” recalls Wootten.

“Some gardeners like to use bamboo for stakes,” she adds. “It’s such an aggressive plant that if your neighbors have any, I’m sure they’d be happy to let you cut some for garden stakes.”

Carrie Murphy, horticulture agent for New Castle County Cooperative Extension, has even seen old golf clubs used to stake vegetable plants at Bellevue State Park’s community garden.

If you’re willing to consider more radical ways to save, get rid of your lawn. That’s what Master Gardener Brent Marsh did about 10 years ago. Ever since, he hasn’t spent a penny on lawn fertilizers, re-seeding bare spots, watering the lawn, lawnmower repair, or gas to run the mower. In place of turf grass, Marsh’s one-acre Georgetown yard is filled with perennials, shrubs and trees.

Even if you remove a portion of your lawn, you could save money.

“If you’re mowing a lot of lawn, you might think about turning part of it into a meadow planted with native grasses and wildflowers,” says Marsh. “You’ll see lots of birds and butterflies, enjoy the sounds of those songbirds and insects, and provide food for baby birds. And you won’t have as much grass to cut.”

Of course, Marsh didn’t go out and buy all those plants that now fill his yard. When a sapling turns up – its seed carried by wind or birds – he allows it to grow. He also propagates his plants by taking cuttings, seeds, and dividing them.

Murphy has been waiting patiently to divide some ornamental grasses that she purchased three years ago. She wanted to hold off until she had good-size divisions to add to a new landscape bed at her North Wilmington home. Those original three plants will become six plants – for the price of just three.

Once you’ve decided to divide your plants, it’s important to divide at the appropriate time of year. Murphy divides her perennials in early spring or later in the fall, depending on when they bloom.

Backyard propagation

May 14, 7 p.m.: Minimize the costs of gardening by reproducing plants in your backyard. New Castle County Cooperative Extension office, Newark. $25. To request a registration form, call 302-831-COOP or download the form online.

Article by Margo McDonough

Photo by Danielle Quigley

This article can also be viewed on UDaily.

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Delawareans can takes steps to avoid winter plant damage

February 18, 2013 under CANR News, Cooperative Extension

native delawarePeople have been whining about the weather recently. We’ve dealt with high wind and rain from a nor’easter that walloped states to the north. We’ve had icy, sleety and snowy mornings — not enough to close schools but enough to be an annoyance. We’ve seen Old Man Winter switch on and off, from artic conditions to spells of warmth.

If plants could whine, they would be whining right along with us. Winter can be a tough time on plants, especially young plants and those that were transplanted this year. Branches can break from ice, snow and wind; leaves can get dried and burnt from salt damage, roots pushed out of the soil from frost heave; and lack of moisture can cause plant tissues to suffer desiccation.

Unfortunately, we’re not out of the woods yet – spring doesn’t officially arrive until March 20. In fact, the waning days of winter can be the trickiest for plants, when it’s common for temperatures to fluctuate wildly from day to day.

You can’t do much to prevent some types of winter plant damage – like salt burn on shrubs by the street. Most road maintenance crews persist in using road salt, not eco-friendly alternatives such as sand or calcium chloride.

But other issues are avoidable, says Carrie Murphy, a University of Delaware horticulture agent. And even when damage occurs, it often can be fixed.

For example, in the case of salt burn, the effects can be minimized by flushing the plants in early spring. Apply two inches of water over a three-hour period and repeat three days later. This will leach much of the salt from the soil.

Avoiding winter damage starts by choosing the right plants for the right place. Think about overall conditions – how much sun, rain, wind and cold your plants will experience. Don’t forget to factor in any specific microclimates within the yard, such as wet spots and windy areas.

“I have chosen plants for my garden that are fully hardy,” says UD Cooperative Extension horticulture specialist Sue Barton. As a result, Barton’s plants don’t need a lot of help in winter. She waters all of her plants thoroughly in the fall, especially if it’s been dry. She also rakes leaves into her landscape beds for a layer of protective mulch. Some years she loosely places evergreen boughs over top tender plants.

Bob Lyons, director of UD’s Longwood Graduate Program in Public Horticulture, also is a big fan of mulch and makes sure that his new plantings are covered with a blanket of it before winter winds blow.

If you didn’t mulch in the fall and are worried about young plants, then get out there now – it’s not too late, notes Murphy. Mulching reduces water loss and it also helps to prevent frost heave.

When soil freezes and thaws in rapid succession, shallow-rooted plants can be pushed out of the ground. Mulching decreases frost heave by reducing the amount of alternate freezing and thawing that occurs.

Dick Pelly has been staffing the Master Gardeners’ Garden Line since joining the group in 1999. In winter, he often gets asked what to do about branches that have broken off because of ice, wind or snow.

Pelly recommends removing the broken limbs as soon as conditions are safe and weather permits. Doing so helps the tree or shrub heal faster. Damaged trees are more prone to disease.

Another question that frequently comes up is whether or not to wrap trees in burlap. Although Pelly doesn’t use burlap in his own yard, he says it can be a good way to shield smaller trees, fruit trees and evergreens from cold temperatures and wind. In coastal areas, wrapping a tree can help reduce the damaging effects of salt spray.

Highway crews may use salt, but that doesn’t mean you should use it on your sidewalks and driveway, notes Pelly. Eco-friendly and effective alternatives include sand, ashes and kitty litter.

Learn more

Those with questions about winter plant damage can call the Garden Line in New Castle County at 831-8862. In Kent, call 730-4000, and in Sussex, call 856-2585, ext. 535. A Master Gardener will return your call within 24 hours.

Article by Margo McDonough

Photo by Danielle Quigley

This article can also be viewed on UDaily.

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Horticulture experts share secrets for choosing right trees for your landscape

February 13, 2013 under CANR News, Cooperative Extension

Photos of Brandywine Creek State Park and the Brandywine River.At the end of January, the Delaware Center for Horticulture (DCH) offered a workshop on choosing the right trees for your landscape. This past Thursday, University of Delaware Master Gardeners presented a session on spring planting. On Feb. 20, the Delaware Nature Society will offer a similar program.

While it might seem like these gung-ho gardeners are rushing spring — after all, it’s only mid-February — Delaware’s plant sale season is already underway.

DCH kicked things off with its bare root tree sale, featuring 10 varieties of low-maintenance, easy-to-grow trees. Orders will be accepted through Feb. 15, with tree pick-up March 20-21. Two other major plant sales – at the UD Botanic Gardens and Delaware Nature Society – take place in April.

“Now’s the time to start making decisions about what to plant this spring,” says Carrie Murphy, a horticulture agent for New Castle County Cooperative Extension. “It’s important to research your options and choose carefully, especially for trees, such a prominent part of the landscape.”

For starters, don’t fall in love with a particular species and overlook the fact that it may not be right for a site, advises DCH tree program manager Patrice Sheehan, who led the recent tree workshop. For example, the American hophornbeam is one of her all-time favorite trees because of its exfoliating bark and hop-shaped seed that’s gobbled up by many songbirds. But when a workshop participant asked what to plant on a berm, Sheehan never would have thought to suggest this native species.

“American hophornbeams prefer moist soils. A berm gets lots of wind. Couple that with the slope of the site, and the end result is soil that dries out quickly,” she says.

Instead, Sheehan told the gardener to consider the Eastern red cedar. This native can thrive in windy places like berms where other trees can’t. Not only does it put up with high winds but it can tolerate dry and alkaline soils and it lives a long time.

Just like some little puppies grow up to be huge dogs, some little saplings grow up to be humongous trees. Think about whether the tree at its mature size will work well where you want to plant it. Don’t place large trees near overhead utility wires or too close to the house.

Consider not only the mature height of the tree but its canopy spread – how wide it will grow. Oaks have wide canopies, as well as many species of maples. These are great choices if you’re looking for extensive, even shading; not so great if you plant one too close to your property line and branches extend over the neighbor’s fence.

Don’t forget to provide enough room for the tree’s roots – don’t, for example, plant a large tree in a narrow strip of land between a sidewalk and street. “Plan on root growth extending well beyond the spread of the canopy at maturity,” notes Murphy.

Other factors to consider when choosing a tree are its form and shape; soil, sun and moisture requirements; whether it’s coniferous or deciduous; and its growth rate, which usually correlates with the life span. Fast growers have softer wood and usually don’t live very long. Slow growers are hardwoods that tend to live longer. Many gardeners also like to plant species that provide food or shelter for wildlife.

One of Sheehan’s favorite large trees is the Princeton elm, a majestic native with a vase shape and yellow fall color. Although it’s beautiful on the outside, it’s tough on the inside – it’s highly tolerant of pollution and other stressors.

Medium-sized trees that she likes include the black gum, also known as black tupelo, for its reddish fall foliage. For winter interest, her hands-down favorite is the bald cypress, with its peeling, copper-brown bark and tiered, upward-facing branches.

If you see a tree you like while walking or driving in Wilmington but don’t know what you’re looking at, check out the Street Tree Inventory maintained by DCH and the city of Wilmington. It provides a complete inventory of Wilmington’s street trees.

For more information

Order bare-root trees from DCH by Feb. 15. For more information, go to the organization’s website or call 658-6262.

Learn about designing your own landscape at “Dig In at DEEC” Feb. 20 at the DuPont Environmental Education Center in Wilmington. Call 239-2334 to register.

DCH will hold a free “How to Plant Your Bare-Root Tree” workshop on March 20. To register, call 658-6262.

Article by Margo McDonough

Photo by Evan Krape

This article can also be viewed on UDaily.

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University of Delaware New Castle County Cooperative Extension Announces 2013 Master Gardener Volunteer Training

January 2, 2013 under Cooperative Extension

Master Gardeners volunteer trainingThe University of Delaware Cooperative Extension in New Castle County is now accepting applications for Master Gardener volunteer educator training. Training will run Tuesday and Thursday mornings starting March 7, 2013 and continue through May 21, 2013.

Carrie Murphy, Extension Educator, said of the program, “This training program is designed to make good educators out of good gardeners. Master Gardeners pledge to devote volunteer time to help Cooperative Extension provide research-based information to the gardening public. Without this volunteer program, we could not reach nearly as many people as we do now.”

Training will consist of horticultural and educational topics, with emphasis on hands-on experience and active learning techniques. There is a training fee of $150. Scholarships are available based on financial need. The application deadline is January 7, 2013.

Details on the Master Gardener program, training, and application materials are available on the Cooperative Extension website at http://extension.udel.edu/lawngarden/master-gardener-volunteer-educators/become-a-master-gardener/, or by email and phone request to Carrie Murphy, cjmurphy@udel.edu, (302) 831-2506.

It is the policy of the Delaware Cooperative Extension System that no person shall be subjected to discrimination on the grounds of race, color, sex, disability, age or national origin.

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Holiday time means American holly, Delaware’s state tree

November 29, 2012 under CANR News, Cooperative Extension

Shirley Duffy is a recent transplant to Delaware who is proud of her new state. And as an avid gardener, she knew just the way to show her state pride — by planting an American holly in her Newark yard.

The American holly (Ilex opaca) has been the state tree of Delaware since 1939. Back then, the holly was an important cash crop to the state, says Carrie Murphy, a horticulture agent with University of Delaware Cooperative Extension.

Holly grew in abundance in the wild, particularly in Sussex County. Savvy entrepreneurs, such as Milton fertilizer salesman Charles C. Jones Sr. recognized that there was money to be made from this broadleaf evergreen. He began shipping wreaths and other holly products throughout the U.S. and abroad. By the 1930s, Delaware had become the leading supplier of holly in the nation. The town of Milton produced more holly wreaths and decorations than any other town in the world.

With the advent of artificial decorations, as well as wage law requirements for piecework businesses, the state’s commercial holly industry declined and ceased entirely by the 1960s. These days, the only holly harvesting in Delaware is in backyards like Duffy’s. A UD Master Gardener, Duffy likes to take holly cuttings throughout the winter, not just at Christmas time.

“I use holly for both indoor and outdoor arrangements,” says Duffy. For an easy but eye-catching decoration she arranges cut holly boughs down the length of her dining room table.

Ed Stevenson, a Master Gardener who lives in North Wilmington, also turns to the hollies in his yard for seasonal decorations. However, he uses holly judiciously because it does have a few downsides.

“We cut holly branches and use them for a Christmas table centerpiece,” says Stevenson. “However, once holly is cut, the leaves start to shrivel and the berries slowly darken. The branches should either be cut close to Christmas, or, if they are cut earlier and show signs of aging, they can be replaced with newly-cut branches.”

“Because we expect our Christmas door wreath to last about a month – early December through mid-January – we don’t use holly in it. Also, keep in mind that the sharp leaf spines of the holly can scratch wood finishes so don’t put it directly on wood,” he says.

Hagley Museum horticulturalist Renee Huber used plenty of American holly for the “Christmas at Hagley” display, which opened Friday and continues through Jan. 6. She fashioned it into swags, as well as wreaths.

“Being our state tree I wouldn’t miss the opportunity to include it in the decorations,” notes Huber. “Plus, my great-great-grandfather, who was a farmer on the Eastern Shore, supplemented his income at this time of year by making American holly wreaths. I guess I don’t fall far from the tree.”

Huber had to decorate not only Eleutherian Mills, but also the Belin, Soda and Gibbons houses. To fill all these spaces, she roamed the museum’s 235 acres for just the right cuttings of hollies and other evergreens. But the bulk of her plant material came from a cutting garden maintained specifically for decorating purposes. It’s planted with a variety of evergreens, winterberry and other perennial favorites.

Since most of us don’t have the luxury of a cutting garden, it’s important to carefully clip branches from hollies – and all your shrubs and woody perennials — so that your landscape still looks good when you’re done.

Cut back to the trunk or another branch, says Murphy. If you put up your holiday decorations early, check throughout the season to see if anything needs to be replaced. If evergreens get dried out they can become a fire hazard.

If you don’t have any holly on your property, plan now for spring planting. “Holly makes a great specimen planting and over time will fill out to screen unpleasant views,” says Murphy. “It’s a slow grower but eventually can reach 30 feet tall.”

To produce the American holly’s distinctive red berries, you will need to grow both male and female plants. Although the male plants never produce fruit, they must be sited near the female plants to provide pollen needed for fruit production. Bees and other pollinators will do the work of transporting the pollen from the male to female plants.

Ironically, Duffy had trouble finding Delaware’s state tree at local garden stores. Many stores said they could special order it, and she knew that online shopping was another option.

But she wanted to see various cultivars before she selected her plants, so she eventually found a New Jersey-based online nursery that was holding an open house.

“Internet descriptions of ‘stiff, glossy’ leaves and ‘large’ berries mean nothing,” notes Duffy. “You have to see the plants yourself.”

A great place to see the plants for yourself is at the University of Delaware Botanic Gardens. Some 50 species and cultivars of holly grow there, with the largest concentration of hollies found in the Clark and Fischer Greenhouse gardens. The UD Botanic Gardens maintains research data on its holly collection and is a test arboretum for the American Holly Society.

At Hagley one of the best places to see hollies is in the field across from Eleutherian Mills, by the gatehouse, according to Hagley arborist Richard Pratt. At least half the hollies there sport red berries.

Article by Margo McDonough

Photo by Danielle Quigley

This article can also be viewed on UDaily.

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Master Gardeners help others discover uplifting benefits of nature

November 2, 2012 under CANR News, Cooperative Extension

When Terry Tse was growing up in Hong Kong, her bedroom was always full of plants. Living in the midst of this exciting yet chaotic city, Tse knew that plants brought tranquility.

“Flowers make you calm,” she says.

Today, Tse is helping clients of the Delaware Psychiatric Center discover the uplifting benefits of nature. She and fellow University of Delaware Master Gardeners assisted in the development of a therapeutic garden at the center two years ago.

The project has grown to include a sensory garden for the visually impaired and a farmer’s market that sells produce fresh from the garden. And that’s just some of what was accomplished at the Department of Health and Social Services New Castle campus. Plus, the Master Gardeners helped to establish a garden at the Delaware School for the Deaf in Newark.

For their efforts, this Master Gardener team received a Governor’s Outstanding Service Award at a ceremony held this past Thursday. In addition to Tse, recipients included Fred Hillegas, Mary Ellen Hillegas, Bill Horne and Carmela Simons. Duane Ashley, who is not a Master Gardener but was an active project volunteer, also shared in the award.

“The Master Gardeners were immediately interested in this project and the potential that these gardens had to impact the clients and staff at these sites,” says Carrie Murphy, horticultural agent for New Castle County Cooperative Extension. “They provided both technical expertise and educational programming. They presented workshops for clients and staff on topics like composting, identifying garden pests and how to enjoy a sensory garden.”

The Master Gardeners also rolled up their sleeves and got their hands dirty. Bill Horne offered his creative skills for the therapeutic garden’s design but he also pulled weeds and harvested vegetables. Mary Ellen and Fred Hillegas helped the center’s clients run the farmer’s market on Fridays, and when they couldn’t make it, Tse filled in. In the last two years, the market sold 1,693 pounds of produce and what wasn’t sold – 525 pounds in all – was donated to the Food Bank of Delaware.

From the get-go, the Master Gardeners knew that they wanted these projects to be driven by the needs and desires of the clients. At the Delaware Psychiatric Center, a residential client named Jack wanted popping corn in the vegetable garden. Others requested tomatoes, pumpkins, sweet corn and peppers. Clients also helped with the selection of ornamentals. One individual fondly recalled lilac from a childhood home so the Master Gardeners included a lilac bush in the garden design.

As for the sensory garden, it’s a feast of sounds, fragrances and textures, as well as sights. In winter, switchgrass rustles in the wind. In spring, the velvety leaves of lamb’s ear plant beg to be touched. Come summer, the earthy smell of basil entices. And in fall, black seedpods of baptisia rattle loudly at the slightest shake.

Some of the clients who come to the Division of Visually Impaired’s New Castle office for vocational rehab or independent living services are in wheelchairs or have other physical limitations. So the Master Gardeners designed wider pathways to allow for wheelchair access, and many of the beds are raised and feature a grid pattern.

“With a grid pattern, a blind or visually impaired person can, for example, count two squares down and three over and know they’ve found the mint that they wanted to pick,” notes Horne.

The vegetable garden at the Delaware School for the Deaf was installed last November. Tied into grade-level curricula, the garden promotes healthy eating habits and new vocational options.

Mary Ellen Hillegas, who was a counselor at the school before retirement, says the garden also serves an important social function. “Ten to 12 students will be in the garden at any given time and they’ll need to come to consensus on planning tasks and sharing tools and other cooperative behavior,” she says. “The garden has tremendous possibilities as a teaching tool.”

Organizations that collaborated with the Master Gardeners include UD’s Center for Disabilities Studies, Delaware Center for Horticulture, the National Alliance on Mental Illness and Delaware Department of Agriculture. For the school garden, the nonprofit group Healthy Foods for Healthy Kids partnered with the Master Gardeners.

Delaware Department of Agriculture staffer Faith Kuehn spearheaded the therapeutic garden projects and she nominated the Master Gardeners for the Governor’s Outstanding Service Award.

“What impresses me most about these Master Gardeners is that it comes from the heart,” says Kuehn. “They aren’t doing it for the volunteer hours or the recognition. They really want to make a difference.”

Jack, who grew his own popping corn this summer, and other individuals who have benefited from the gardens, would say that the Master Gardeners are doing exactly that.

Article by Margo McDonough

This article can also be viewed on UDaily.

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Unified campus food drive to benefit Food Bank of Delaware

September 19, 2012 under CANR News

According to a recent Gallup poll, more than 22 percent of Delawareans struggle to put food on the table. Only two states have higher percentages of residents who do not have enough money for food.

The Food Bank of Delaware distributed 6.2 million pounds of food last year, providing help to one out of every four residents in the First State.

Many partners helped provide the food distributed by the Food Bank. For example, the University of Delaware’s Garden for the Community — a cooperative partnership between UD’s College of Agriculture and Natural Resources (CANR), CANR Ag College Council, Cooperative Extension Master Gardeners and the Food Bank of Delaware — donated 16,484 pounds of fresh, locally grown vegetables in 2012.

While these recent efforts by UD and the Food Bank of Delaware have gone a long way to help those in need, there is still more that can be done.

With this in mind, a new program called Blue Hens CAN has been established, to help the entire UD community join forces to meet the needs of Delawareans straining to afford food.

“Over the years, various UD groups and organizations have successfully organized collections of food throughout the year,” says Susan Hall, deputy dean of the College of Health Sciences (CHS). “Our hope is that this unified, campuswide effort will synthesize all of these individual campaigns and ultimately result in a much larger donation for the Food Bank.”

“Blue Hens CAN is our service mission in action,” says UD President Patrick Harker. “I know this active, engaged campus community — a community that lives the principle of service every day — can come together to help end hunger in Delaware. I’m thrilled that we’re partnering with the Food Bank of Delaware — such a vital organization to so many families — and I’m excited to see the outcome of our efforts.”

“The support we have received from the University of Delaware community has been outstanding,” said Food Bank of Delaware President and CEO Patricia Beebe. “We are looking forward to a coordinated food drive amongst all members of the University in order to collect more food for Delawareans struggling to put meals on the table. We hope the excitement surrounding Blue Hens CAN will bring in not only food, but enthusiasm for helping to alleviate hunger in the First State.”

The program, a joint venture between CHS, CANR and the Food Bank of Delaware, is scheduled for the week of Nov. 12-16.

“The plan is that — thanks to the help of UD Parking and Transportation Services — each day of the week, we will have a UD bus parked at a different campus location for an advertised period of several hours,” explains CANR deputy dean Tom Sims. “Student volunteers, led by clubs in CANR and CHS, will be on hand to accept and record donations from various groups and help load them into the vehicle.”

The bus will be parked on north, east, west, south and central campuses for one day each during the week, with the exact bus locations to be determined at a later date.

Prizes will be awarded for participation, and the hope is that Blue Hens CAN will become an annual event, similar to the UD campus blood drive, where groups throughout the university join together to benefit a single cause.

“There is so much need, even in our small state,” says Sims, “and this is a great opportunity for our students, faculty and staff to make a difference.”

Article by Diane Kukich and Adam Thomas

This article can also be viewed on UDaily.

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Aug. 25: NCC Day in the Garden

August 22, 2012 under CANR News, Cooperative Extension, Events

Join the New Castle County Master Gardeners and Master Food Educators for a Day in the Garden.  FREE, and for the entire family.  Saturday, August 25, 1:00 pm – 3:00 pm.

Master Gardeners and Master Food Educators will be available in the Vegetable Teaching and Demonstration Garden at the University of Delaware New Castle County Extension Office at 461 Wyoming Road to answer home gardening-related questions and share a taste of the garden harvest.

Displays will offer information on the following:

  • food safety
  • nutrition
  • growing and harvesting summer and fall vegetables and fruits
  • freezing and canning
  • worm bin and backyard composting
  • pollinators
  • seed starting
  • and more….

Samples of fresh salsa, gazpacho, and vegetables, harvested from the garden on that day, will also be available for tasting.

For more information, contact Carrie Murphy, Horticulture Educator, New Castle County Cooperative Extension.  (302) 831-2506, cjmurphy@udel.edu

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Sussex County Master Gardeners announce summer and fall workshop series

July 18, 2012 under CANR News, Cooperative Extension

The Sussex County Master Gardeners are pleased to announce their Summer/Fall 2012 workshop schedule. The workshops will be held at the Elbert N. and Ann V. Carvel Research and Education Center, 16483 County Seat Highway, Georgetown.  Please pre-register by contacting Tammy Schirmer at 302-856-2585, ext 544, tammys@udel.edu  or visit the Carvel Research and Education Center website.  Workshops are free unless otherwise specified. Schedule:

Livable Lawns
Monday, July 30, 2012, Noon, Conference Room 3.
Presented by Valann Budischak.  The goal of the Delaware Livable Lawns initiative is simple – reduce fertilizer and pesticide runoff from lawns. This workshop will provide the necessary information needed to maintain a healthy, beautiful, lawn while partnering in the protection of the environment.

Hypertufa
Wednesday, August 22, 2012, 9 a.m., in the Demonstration Garden and Wednesday, August 29, 2012, 9 a.m., in the Demonstration Garden.
Presented by Barbara Busch.   Hypertufa is a mixture of cement, peat moss, sand and water, formed into a mold to make a container for a plant. It is lighter than terra-cotta and can withstand winter weather.  At the conclusion of this hands-on workshop you’ll have made a pot to take home.  $15 charge for materials, limited to 12 participants (each session).  Bring Heavy-Duty Latex Gloves.

Flavor Up Your Herbs
Tuesday, September 11, 2012, 1 p.m., Kitchen & Conference Room 2.
Presented by Betty Lou Suter.  Welcome to our “Herb Garden” and “Kitchen of Samples”. We plan a walk through the herb garden; see a wattle?….knot?, many culinary and cosmetic herbs, then off to the kitchen for herb ideas for gifts and culinary uses. Sample some goodies made more delicious with herbs; rosemary shortbread, pansy rollups, just to name a few! YUM! Limit 15.

Buzz About Bees
Thursday, September 20, 2012, Noon, Conference Room 3.
Presented by Shelley McNeal.  Bees are a fascinating, social, and endangered group of insects. This talk will focus on the wonder of bees, recent threats to their survival, and the efforts being made to protect them. Shelley will describe her experiences as a beekeeper. Included are landscaping practices that homeowners can easily adopt to help protect our pollinators.

Peter Rabbit is NOT my Friend. Tuesday October 9, 2012, 7 p.m., Conference Room 3.
Presented by Tracy Mulveny.  This workshop will discuss the five most common animal pests in our gardens, deer, rabbits, groundhogs, moles and voles. Some ideas on how to eliminate or co-exist with them will be presented. New ideas are always welcome so bring your own success stories to share.

Raised Bed Construction and Gardening
Tuesday, October 16, 2012, 1 p.m. Conference Room 3.  Presented by Mike Deshaies.  Raised beds have many advantages over traditional garden beds; their soil tends to warm earlier in the season, they tend to have better drainage, the gardener has more control over the soil in the beds, and the placement and design of raised beds can make for easy access. Building a raised bed is a not-too-difficult project that can quickly increase the size and quality of the growing space. This workshop will provide tips and ideas for constructing raised beds for your garden.

Containers for the Holidays
Tuesday, October 23, 2012, 6:30 p.m. Conference Room 3.  Presented by Mary Sue Colaizzi.  There is no reason to put your garden containers away for the winter. Summer containers do not have to look like a “pot full of dirt” during the winter months. With a little imagination and design savvy your containers can offer beauty and pleasure all year round. Come learn how to make a four-season container to get you through the winter blahs.

Master Gardeners are working volunteers and are supported by Delaware Cooperative Extension through the University of Delaware and Delaware State University Extension offices. It is Delaware Cooperative Extension’s policy that that no person shall be subjected to discrimination on the grounds of race, creed, color, sex, age, religion, national origin, sexual orientation, veteran or handicap status. If you have special needs that need to be accommodated, please contact the office two weeks prior to the event.

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